Mama Jungla

I’m always fond of a Rosa de Jamaica flavor (made from the red hibiscus flower), this particular one was a bit sour which tends to be normal for Kombuchas of Costa Rica. Despite what the label said about this brew also featuring chia seeds, there were none. I have not found a Kombucha with chia seeds in it in CR actually but this label gave me hope that at least one brand might be trying it. Believe I picked up this bottle at Mama Toucans in Dominical! Will purchase again if I ever come across it.